An analysis of the fire footprint of the 2019-2020 Black Summer bushfires has found logging elevated the risk of high-severity fires.

An international research team use a global sampling of seawater to reveal which tropical reef fish occur where. 

A new multidisciplinary study involving ICTA-UAB researcher Asier García-Escárzaga reveals the impact and consequences of the ‘8.2 ka event’, the largest abrupt climate change of the Holocene, for prehistoric foragers and marine ecology in Atlantic Europe.

Non-native bullfrogs and sunfish species, introduced for consumer and sport purposes, are known to alter ecosystems and hinder native amphibians and fish in the Pacific Northwest highlands.

Team on the research vessel Neil Armstrong extracts core from the bottom of the Puerto Rico Trench

Experimental crop absorbed carbon dioxide equivalent to a vehicle burning 35,000 litres of gasoline, unlike more common annual versions, study shows.

Vancouver seafood lovers may see more Humboldt squid but less sockeye salmon on restaurant menus in the near future due to climate change.

Although invisible to us, every teaspoon of seawater contains more than a million marine bacteria. 

Co-authored by Texas A&M scientists, new research shows how levels of black carbon and dust are related to climate and monsoons.

Using a concept adapted from the mathematics and biology communities, a scientist at NASA's Langley Research Center developed a method to directly measure snow depth using lidar measurements from the Ice, Cloud and land Elevation Satellite-2 (ICESat-2).