New research has found that Fiddler crabs are playing an unheralded role when it comes to hoovering up microplastics found in the world’s mangrove forests and salt marshes.

New research shows rising hydrogen emissions since 1990 have indirectly intensified climate change and amplified the impact of methane.

A new Danish model for agricultural systems reveals that the green transition in farming is more complex than first assumed.

Warming is fueling ever larger wildfires in the U.S. West, which are becoming a major source of pollution. 

Urbanisation and a warmer climate means that more people want to swim in canals, harbours, and urban beaches. 

Wildfire smoke lofted into atmosphere could affect Earth’s climate.

Farmers across the Hampshire Avon catchment are expanding their ability to track water quality, supported by tools and expertise developed at Rothamsted Research. 

Rising greenhouse gas emissions could see the size of extreme floods in the Central Himalayas increase by between as much as 73% and 84% by the end of this century.

A University of Michigan study found that people in Ghana and across the Global South who recycle electronic waste face a difficult paradox: earning livelihoods to ensure survival comes at the cost of severe long-term exposure to toxicity and dramatic environmental pollution.

A new study links gas and propane stove emissions to asthma, lung cancer, and other health risks.