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Approximately 31 percent of food produced in the U.S., or 133 billion pounds of food worth $162 billion, was wasted in 2011 according to the United States Department of Agriculture (USDA). Now, University of Missouri researchers have found that the type of food wasted has a significant impact on the environment. Although less meat is wasted (on average) compared to fruits and vegetables, the researchers found that significantly more energy is used in the production of meat compared to the production of vegetables. This wasted energy is usually in the form of resources that can have negative impacts on the surrounding environment, such as diesel fuel or fertilizer being released into the environment.

A report concludes that blooms of toxic cyanobacteria, or blue-green algae, are a poorly monitored and underappreciated risk to recreational and drinking water quality in the United States, and may increasingly pose a global health threat.

One of the last places on Earth where Sumatran elephants, tigers and orangutans coexist in the wild has received long-term protection. The Indonesian Ministry of Forestry approved a conservation concession – a lease of the land – covering 40,000 hectares of forest on the island of Sumatra.

Un estudio reciente publicado en el Journal of Environmental Sciences (JES) muestra que las células madre embrionarias podrían servir de modelo para evaluar los efectos fisiológicos de los contaminantes ambientales de manera eficiente y rentable.

El uso de células madre ha encontrado otra aplicación. En el mundo en que vivimos hoy en día, las personas están constantemente expuestas a sustancias artificiales creadas por diversos procesos industriales. Muchos de estos materiales, cuando se exponen a los seres humanos, pueden causar enfermedades agudas o crónicas. Como consecuencia, las pruebas validadas de toxicidad para hacer frente a la peligrosidad potencial de estos contaminantes, se han convertido en una necesidad urgente.

Koko the gorilla is best known for a lifelong study to teach her a silent form of communication, American Sign Language. But some of the simple sounds she has learned may change the perception that humans are the only primates with the capacity for speech.

In 2010, Marcus Perlman started research work at The Gorilla Foundation in California, where Koko has spent more than 40 years living immersed with humans — interacting for many hours each day with psychologist Penny Patterson and biologist Ron Cohn.

"I went there with the idea of studying Koko's gestures, but as I got into watching videos of her, I saw her performing all these amazing vocal behaviors," says Perlman, now a postdoctoral researcher in the lab of University of Wisconsin-Madison psychology Professor Gary Lupyan.