A tailored preventive oral health intervention significantly improved the cleanliness of teeth and dentures among elderly home care clients. In addition, functional ability and cognitive function were strongly associated with better oral hygiene, according to a new study from the University of Eastern Finland. The study is part of a larger intervention study, NutOrMed, and the findings were published in the Age and Aging journal.

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A World Meteorological Organization (WMO) committee of experts announces this week (Wed 1 March) new records for the highest temperatures recorded in the Antarctic Region. The results are part of continuing efforts to expand a database of extreme weather and climate conditions throughout the world.

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A team of international researchers led by University of Freiburg hydrologist Dr. Andreas Hartmann suggests that inclusion of currently missing key hydrological processes in large-scale climate change impact models can significantly improve our estimates of water availability. The study shows that groundwater recharge estimates for 560 million people in karst regions in Europe, the Middle East and Northern Africa, are much higher than previously estimated from current large-scale models. The scientists have shown that model estimates based on entire continents up to now have greatly underestimated in places the amount of groundwater that is recharged from fractions of surface runoff. This finding suggests that more work is needed to ensure sufficient realism in large-scale hydrologic models before they can be reliably used for local water management. The team has published their research findings in the scientific journal “Proceedings of the National Academy of Sciences (PNAS).”

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Jefferson Project researchers test effects of common road salt, additives, and alternatives

Organic additives found in road salt alternatives — such as those used in the commercial products GeoMelt and Magic Salt — act as a fertilizer to aquatic ecosystems, promoting the growth of algae and organisms that eat algae, according to new research published today in the Journal of Applied Ecology. Low levels of magnesium chloride — an alternative type of salt found in the commercial product Clear Lane – boost populations of amphipods, tiny crustaceans that feed on algae and serve as an important food source for fish.

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