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Every child's ability to succeed in school is influenced by lots of external factors: teacher quality, parenting, poverty, geography, to name a few. But far less attention has been paid to the power of a child's bedroom walls. Or, rather, the paint that's on them and the lead that may be in that paint. A new study published in the Harvard Educational Review suggests that efforts to reduce kids' lead exposure have led to tangible academic gains in Massachusetts.

Popular North Sea fish such as haddock, plaice and lemon sole could be replaced on the menus of the nation’s fish and chip shops as the seas around the UK continue to warm at a rapid rate, a new study warns. Fish distributions are limited by water temperature and some species can only thrive in certain habitats and depths. 

Consumers whose drinking water can be contaminated by the release of untreated wastewater after heavy rains face increased risk for gastrointestinal illness, according to a report in the journal Environmental Health Perspectives. “Combined” sewer systems collect both sewage and stormwater runoff on the way to treatment facilities. When heavy rainfall fills these systems beyond their capacity, untreated wastewater can back up into homes. To reduce the risk of home flooding during heavy precipitation, municipalities often discharge some of the untreated flow into nearby bodies of water. The release of untreated waste is known as a combined sewer overflow.

Basements that flooded after heavy rains deluged the Colorado Front Range in September 2013 had higher levels of airborne mold and other fungi months after the waters receded compared with basements that didn’t flood, according to a study by the University of Colorado Boulder.

Do you have any idea just how many organizims are in seawater?  Not the fish you can see, but the microscopic organizims you cant see?

Dip a beaker into any portion of the world’s oceans, and you’re likely to pull up a swirling mix of planktonic inhabitants. The oceans are teeming with more than 5,000 species of phytoplankton — microscopic plants in a kaleidoscope of shapes and sizes. Together, phytoplankton anchor the ocean’s food chain, supplying nutrients to everything from single-celled organisms on up to fish and whales.

Through photosynthesis, these tiny organisms supply more than half the world’s oxygen. When these plants die, they drift to the ocean bottom, or evaporate into the air as carbon — a process that generates more than half the world’s cycling carbon.