Lake Tahoe’s annual health report offers insight into a changing lake.
Turning out-of-control shrimp into dog treats, learning the lake physics of safe paddleboarding and maintaining a long-term data set during a pandemic are just some of the activities that have made for a unique year at Lake Tahoe.
Today, the UC Davis Tahoe Environmental Research Center released its annual Tahoe: State of the Lake Report. The report informs nonscientists about important factors affecting the health of Lake Tahoe. It also intends to provide the scientific underpinnings for ecosystem restoration and management decisions within the Lake Tahoe Basin.
The report summarizes data collected in 2019 as part of the center’s ongoing, decades-long measurement programs, while also presenting current research on emerging issues.
Continue reading at University of California Davis
Image via University of California Davis
