New University of Liverpool research, published in Pediatrics, highlights the negative influence that social media has on children’s food intake.
New University of Liverpool research, published in Pediatrics, highlights the negative influence that social media has on children’s food intake.
Current research shows celebrity endorsement and television advertising of unhealthy foods increases children’s intake of these foods. However, children are increasingly exposed to marketing through digital avenues, such as on social media, and the impact of marketing by YouTube video bloggers (vloggers) on these outcomes has, until now, not been known.
According to a recent report by Ofcom children in the UK now access social media more than ever before. Approximately 93% of 8-11-year-olds go online, 77% use YouTube and 18% have a social media account. In older children (12-15-year-olds), 99% go online, 89% use YouTube and 69% have a social media account. Both age groups watch YouTube vloggers.
Vloggers’ influence
PhD student Anna Coates, from the University’s Appetite and Obesity research group, conducted a study to examine the effect of social media marketing of snack foods (healthy and unhealthy), via vloggers’ Instagram pages, on children’s snack intake.
Read more at University of Liverpool
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