In the fight against aflatoxin, dairy producers often turn to sequestering agents such as clay to reduce transference of the toxin into milk. It’s an effective tactic, but a new study from the University of Illinois shows that clay has additional benefits for overall cow health.
In the fight against aflatoxin, dairy producers often turn to sequestering agents such as clay to reduce transference of the toxin into milk. It’s an effective tactic, but a new study from the University of Illinois shows that clay has additional benefits for overall cow health.
“There has been a good amount of research showing the effect of clay supplements on milk quality and performance, but we took it a step further to look at how clay can help the cow’s immune system,” explains Russell Pate, doctoral student in the Department of Animal Sciences at U of I and lead author on the study.
When incorporated into the diet, clay binds to aflatoxin, preventing it from being absorbed into the cow’s bloodstream. Instead, Pate says, the bound clay-aflatoxin complex is simply excreted through the feces.
In the study, Pate and his collaborators looked at the effects of aflatoxin and aluminosilicate clay supplementation in four groups of lactating Holstein cows: cows that weren’t exposed to aflatoxin and were not fed clay (control); cows that were exposed through an oral bolus and were not fed clay; cows that were exposed and fed 4 ounces of clay in the total mixed ration; and cows that were exposed and fed 8 ounces of clay.
Read more at University of Illinois College of Agricultural, Consumer and Environmental Sciences
Photo Credit: Knarrhultpia via Pixabay
