Environmental News Network

SAR11 and Methane
With the focus on reducing carbon emissions, we often forget about methane â€“ another greenhouse gas that is way more powerful as an atmospheric pollutant than carbon dioxide. Methane emissions can come from industry, agriculture, and waste management activities, but can also be emitted from a number of natural sources. One newly discovered natural source: SAR11. >> Read the Full Article
How Warming Antarctic Climate Affects Marine Life
A long-term study of the links between climate and marine life along the rapidly warming West Antarctic Peninsula reveals how changes in physical factors such as wind speed and sea-ice cover send ripples up the food chain, with impacts on everything from single-celled algae to penguins. >> Read the Full Article
Condors vs. the NRA
Recently scientists from the Zoological Society of London and Yale University assessed the world's 9,993 bird species according to their evolutionary distinctiveness and global extinction risk. At number three on the list is the Critically Endangered California condor (Gymnogyps caliÂfornianus) - weighing as much as 25 pounds, standing over four foot tall, with a wingspan of almost 10 feet, it is the largest land bird in North America. >> Read the Full Article
For some birds, family matters.
Extraordinary co-operation by sociable weavers, which work together to build the largest nests in the world, is motivated by family ties, say scientists. New research, published in Ecology Letters, says the birds, which are found throughout southern Africa, are more likely to maintain the communal part of the nest if they have relatives living nearby. >> Read the Full Article
Ocean health depends more on whales than we thought
Baleen and sperm whales, known collectively as the great whales, include the largest animals in the history of life on Earth. Though large in size, whales have long been considered too rare to make much of a difference in the ocean, and the focus of much marine ecological research has been on smaller organisms, such as algae and planktonic animals. While these small organisms are essential to life in the sea, they are not the whole story. As great whales recover from centuries of overhunting, scientists are beginning to appreciate their roles as ecosystem engineers of the ocean. >> Read the Full Article
Where's the Plastic?
According to a new study, 99% of plastic waste that enters the ocean cannot be located. While initially hearing that there's less plastic in the ocean than we believed sounds like great news, it's actually a frightening prospect. After all, if the plastic isn't in the ocean... where is it going?! A team from the University of Western Australia spent a couple of years sailing around the world in five vessels hoping to accurately record just how much plastic is actually in the ocean. Although researchers expected to discover millions of tons, they were surprised to calculate that they only calculated about 40,000 tons of plastic floating on the surface. >> Read the Full Article
Small Elephant-Relative Spotted in Namibia
Forget marsupials, the world's strangest group of mammals are actually those in the Afrotheria order. This superorder of mammals contains a motley crew that at first glance seems to have nothing in common: from the biggest land animals on the planetâ€”elephantâ€”to tiny, rodent sized mammals such as tenrecs, hyraxes, golden moles, and sengis. But there's more: the group even includes marine mammals, such as dugongs and manatees. Finally, they also include as a member the most evolutionary-distinct mammal on the planet: the aardvark. While these species may seem entirely unrelatedâ€”and many were long shuffled into other groupsâ€”decades of genetic and morphological research now point to them all springing from the same tree. Last week, though, scientists announced the newest, and arguably cutest, member of Atrotheria: the Etendeka round-eared sengi. Described in the most recent edition of the Journal of Mammology, the Etendeka round-eared sengi (Macroscelides micus) was discovered in the northwest corner of Namibia. >> Read the Full Article
Worldâ€™s Protected Areas Not Protecting Biodiversity
Scientists from James Cook University, the Wildlife Conservation Society, the University of Queensland, Stanford University, BirdLife International, the International Union for Nature Conservation, and other organizations have warned that the world's protected areas are not safeguarding most of the world's imperilled biodiversity, and clear changes need to be made on how nations undertake future land protection if wildlife is going to be saved. These findings come at a time when countries are working toward what could become the biggest expansion of protected areas in history. The authors of the new study found that 85 percent of world's 4,118 threatened mammals, birds, and amphibian species are not adequately protected in existing national parks, and are therefore vulnerable to extinction in the near term. The new study appears in the esteemed international journal PLOS Biology. >> Read the Full Article
Endangered Species Act may be significantly weakened by new policy
The Center for Biological Diversity will file a legal challenge to an Obama administration policy, finalized today, that severely limits when a species qualifies for protection under the Endangered Species Act - a change that ignores both broad legal precedent and congressional intent. Under the Act a species qualifies for protection when it is "in danger of extinction in all or a significant of portion of its range." Both Congress and the courts have explained that the "significant portion of range" provision is vital for important conservation because it allows federal wildlife agencies to protect species before they are at risk of going extinct globally. But the newly finalized policy sharply restricts the use of this part of the Act, defining "significant" to mean that only when the loss of a part of a species' range threatens the survival of the whole species would wildlife agencies protect that species under the Act. >> Read the Full Article
Farmed fish, the dark side
It seems as more and more of the fish available to us in the supermarket and in restaurants is farmed. Is this good or bad? Probably a bit of both. Raising fish in fish farms doesn't impact the wild fish to any great extent, but fish farms must be well situated, and well run to prevent problems. They are not natural ecosystems! Aquaculture has become a booming industry in Chile, with salmon and other fish farmed in floating enclosures along the South Pacific coast. But as farmers densely pack these pens to meet demand, diseases can easily pass between fish â€” for example, an outbreak of infectious salmon anemia that emerged in 2007 caused the deaths of more than a million fish and threatened to cripple the industry. And unsustainable aquaculture methods can have a wider impact, spreading disease to the worldâ€™s already vulnerable ocean fisheries and contaminating the environment. >> Read the Full Article