One of the ocean’s loudest creatures is smaller than you’d expect—and will get even louder and more troublesome to humans and sea life as the ocean warms, according to new research presented here at the Ocean Sciences Meeting 2020.

Rising sea surface temperatures and acidic waters could eliminate nearly all existing coral reef habitats by 2100, suggesting restoration projects in these areas will likely meet serious challenges, according to new research presented here today at the Ocean Sciences Meeting 2020.

Research team develops a new way to map both vegetation and types of legal authority governing the landscape to help create more wildlife movement corridors.

Researchers at Ohio University have published a new study in collaboration with Ugandan scientists, cautioning that humans place endangered mountain gorillas at risk of disease transmission during tourism encounters.

Since 1998, scientists have documented the global loss of amphibians. 

Polar bears in Baffin Bay, between Canada’s Baffin Island and Greenland’s west coast, are skinnier and having fewer cubs as the sea ice they depend on melts, according to a new study.

Diners may soon find more farmed oysters and fewer Atlantic salmon on their plates as climate change warms Canada’s Pacific coast.

The findings, published on Feb. 7 in Scientific Reports, suggest that mollusks in the region may adapt yet again to the climate change of today.

Scientists studying so-called 'flammable ice' in the Sea of Japan have made a startling discovery - the existence of life within microscopic bubbles.

New research led by the Monterey Bay Aquarium and partner organizations yielded the first comprehensive global biodiversity map documenting the distribution of life both on land and in the ocean.