Management, sustainability plans could decrease human, wildlife exposure.
Across the globe, monsoon rainfall switches on in spring and off in autumn.
Study models spatial patterns of “grazing halos” around reefs.
Engineers from Australia and China have invented a sponge-like device that captures water from thin air and then releases it in a cup using the sun’s energy, even in low humidity where other technologies such as fog harvesting and radiative cooling have struggled.
A glacier in Antarctica is committing “ice piracy” – stealing ice from a neighbour – in a phenomenon that has never been observed in such a short time frame, say scientists.
Researchers at McGill University, in collaboration with Polytechnique Montréal, pioneered a new way to create hydrogels using ultrasound, eliminating the need for toxic chemical initiators.
UKCEH scientists are part of the new Lake District Charr Recovery & Management project (LD-CHARM) which is gathering evidence to protect and restore Arctic charr populations in Windermere and other lakes in the surrounding catchment.
Biochar is being trialled in poultry housing and manure as a method of reducing air and water pollution from farms in the UK.
Texas A&M AgriLife Research scientists have developed a new approach to countering citrus greening and potato zebra chip diseases, two economically devastating agricultural diseases in the U.S.
McGill researchers want to harness a natural process that enables slime’s transformation from liquid to fibre and back again.
Page 94 of 2019
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