Scientists analyzed the distribution of three potentially harmful tick species in Illinois, identifying regions of the state with higher numbers of these ticks and, therefore, at greater risk of infection with multiple tick-borne diseases.

In a comment published in Nature Climate Change, Mark Bradford, the E.H. Harriman Professor of Soils and Ecosystem Ecology, and Yale School of the Environment research scientists Sara Kuebbing and Alexander Polussa ’25 PhD, together with colleagues Emily Oldfield ’05, ’11 MESc, ’19 PhD, of Environmental Defense Fund (EDF) and Jonathan Sanderman of the Woodwell Climate Research Center, argue that the scientific evidence supporting soil carbon’s role in mitigating climate change remains too weak to meet the standards required for policy and carbon markets.

Electric space heating systems and appliances like water heaters can help American homeowners reduce their energy use, and possibly their utility bills, according to a team led by researchers at Penn State.

Public electric vehicle charging stations in America have a bad reputation.

Bee experts wouldn’t have previously expected to find the likes of Osmia cyaneonitens, Dufourea dilatipes and Stelis heronae in Washington.

A study co-led by ICN2 reveals that ice is a flexoelectric material, meaning it can produce electricity when unevenly deformed. 

Drinking too little water could increase our vulnerability to stress-related health issues, according to a new study from scientists at LJMU. 

Like every Antarctic iceberg that drifts north into the South Atlantic, Iceberg A-23A is surrendering to the ocean as spring arrives in the Southern Hemisphere.

Chemicals commonly used in plastic pose a serious threat to children, raising the risk of disability and disease long into adulthood. 

“Climate change has already caused more than 12,000 species to shift their homes across land, freshwater and the sea,” says the University of Adelaide’s Dr Chloe Hayes, who has published a study on the new approach.