By 2050, sea levels along the United States coast are expected to rise by 0.25 to 0.30 meters, increasing flooding in low-lying areas. 

People over 50 who recently experienced an extreme weather event far more likely to express concern about the effects of climate change on their health.

A groundbreaking study led by Li Yi, professor at the School of Life Sciences, was published in Nature on March 12, titled “Perception of viral infections and initiation of antiviral defence in rice”, uncovering a molecular mechanism by which rice cells perceive viral infections and initiate antiviral response, which significantly contributes to understanding of virus-host interactions for further disease resistance breeding.

Scientists have discovered vibrant communities of ancient sponges and corals on the newly exposed seafloor following the calving of the giant A-84 iceberg.

Beyond creating a serene and open atmosphere in urban areas, trees and parks also contribute to human well-being.

New research finds that microalgae in northern peat bogs will absorb more carbon dioxide as the planet warms, helping to take a bite out of emissions.

The wearable MAIJU smart jumpsuit developed collaboratively by the University of Helsinki and the New Children’s Hospital at Helsinki University Hospital enables objective and accurate assessment of children’s motor skills without the presence of researchers.

As global electricity demand grows, traditional energy sources are under strain. 

Scientists have been testing how heat affects our hearts for years. But here's the thing: the most commonly used method might not provide much insight into what happens to the heart during heat waves.

It is a detailed view of the brain like never seen before.