Together with researchers from the China and Russia, they undertook the most comprehensive analysis of microbial populations in the trench.

Researchers from NASA and the Johns Hopkins University Applied Physics Laboratory in Laurel, Maryland, report that streams of meteoroids striking the Moon infuse the thin lunar atmosphere with a short-lived water vapor.

If you have ever wondered how much electric vehicle (EV) adoption actually matters for the environment, a new study provides evidence that making this switch would improve overall air quality and lower carbon emissions.

Wasting food has become a way of life for many Londoners who, according to one Western-led study, are tossing an average of $600 into the trash every year.

If you’ve ever tended a garden or potted a plant, you know a few simple truths about green things — they require water and nutrients to survive and their roots are good indicators of their overall health.

How wildlife will react to climate change is an open question, but one of the first studies to compare the responses of tropical mammals to warmer habitats suggests the answer won’t be as simple as “move to a cooler place.”

Two Trent University students will be conducting research on Trent land this summer as part of an experiential learning project, to investigate if and how farmed land can be returned to a natural wetland state.

In California, the amount of water exiting aquifers under the state’s most productive farming region far surpasses the amount of water trickling back in.

Making ice cubes is a simple process: you take a plastic ice-cube tray like you’d find in most households, fill it with water and put it in the freezer. Before long, the water crystallises and turns to ice.

With increasingly more pressure from resource development and climate change, protecting the Arctic and its wildlife is more important than ever.