The study comes in response to the UK Government’s pledge to protect 30 per cent of land to support the recovery of nature by 2030, made last September.

Researchers at the University of Oklahoma are investigating how voluntary incentives could be used to enhance the sustainability of water resources and freshwater ecosystems.

In the last decade, coral restoration has become a mandatory tool to counteract coral reefs' fatal decline.

Cow manure – a longtime agricultural waste headache for dairy farmers – soon may ignite a new sustainable fertilizing trend.

As China’s economic development continues, energy demand is rising along with it. Meeting this energy demand via fossil fuels is becoming increasingly undesirable, because it poses environmental and climate risks.

Climate change has severely reduced the length of the seal hunting season in a rural Alaska village, potentially threatening a key feature of the community’s Indigenous way of life.

Shortly after taking office in January, President Joe Biden directed federal agencies to procure “clean, zero-emission vehicles,” but work toward that goal has been slow — just 10 percent of new mail trucks ordered by the United States Postal Service are expected to be all-electric.

A $2.2 million National Science Foundation grant will establish the center, where scientists will research the farming of insects as a potential food source.

UC Santa Barbara experts weigh in on the effects of offshore wind energy

Over 260,000 kilometres of river could potentially be severed by planned hydroelectric developments according to McGill University researchers.