Chickpeas are a drought-resistant legume plant with a high protein content.

When most people think of fungi, they think of the part you can see: mushroom caps poking through the soil.

Dozens of studies have demonstrated that nitrogen pollution, due mainly to the burning of fossil fuels and agricultural practices, is causing plant biodiversity losses worldwide.

Although all ecosystems are affected by a changing climate, the impacts can take a while to appear.

Some people believe that talking to your plants makes them thrive. 

It's not just coastal cities bracing for sea-level rise or farmers battling erratic weather patterns—millions of people are being driven by changing climates to relocate, not across borders, but within their own countries.

In Miami—a place known for one of the most diverse tree canopies in the world—nearly half of the native trees may struggle to survive in the coming decades, a new University of Miami study indicates.

While warming is pushing some European vegetation north, toward cooler weather, a new study finds that for many forest plants, there is a much greater pull westward.

The study investigated whether increasing plant diversity through use of undersown species in field ecosystems can affect the structure and functioning of microbial communities to promote soil health and carbon sequestration.

New research has found methane emissions from slurry stores on dairy farms may be up to five times greater than official statistics suggest - and highlights the huge potential for turning them into a renewable energy source.