Like wine, cheese, and savvy financial investments, many tropical trees become more valuable with age.
The Flint water crisis resulted from simultaneous failures of the federal Safe Drinking Water Act and Michigan’s Local Financial Stability and Choice Act.
Amidst growing concern about the pollution it causes, several countries have, in recent years, restricted the use of certain foamed polystyrene products.
National Park Service and U.S. Fish and Wildlife Service working together to support birds’ recovery.
Rutgers-led research highlights lesser-known options with fewer trade-offs.
Global water consumption has increased almost fourfold in the past 100 years, and many regions can only meet their water demand thanks to essential contributions from mountain regions.
Coconut oil production may be more damaging to the environment than palm oil, researchers say.
National and regional policies aimed at addressing pollution fueled by nitrogen lag behind scientific knowledge of the problem, finds a new analysis by an international team of researchers.
In nearly every part of the world heatwaves have been increasing in frequency and duration, a new study led by UNSW climate scientists shows.
In early June, livestock herders from two neighboring districts in Kyrgyzstan’s Naryn oblast, or administrative region, clashed over disagreements regarding pasture access.
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