• Illegal gold mining in Brazil exposing indigenous peoples to high levels of mercury

    Illegal gold mining in the Amazon has a devastating effect on indigenous peoples, writes Sarina Kidd. First the miners bring disease, deforestation and even murder. Then long after they have gone, communities are left to suffer deadly mercury poisoning. Now the UN has been called on to intervene.

    In Brazil, new statistics reveal alarming rates of mercury poisoning amongst the Yanomami and Yekuana. 90% of Indians in one community are severely affected, with levels far above that recommended by the WHO.

    Mercury poisoning is devastating tribal peoples across Amazonia, Survival International has warned.

     

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  • NASA examines El Nino's impact on ocean's food source

    El Niño years can have a big impact on the littlest plants in the ocean, and NASA scientists are studying the relationship between the two. In El Niño years, huge masses of warm water – equivalent to about half of the volume of the Mediterranean Sea – slosh east across the Pacific Ocean towards South America. While this warm water changes storm systems in the atmosphere, it also has an impact below the ocean’s surface. These impacts, which researchers can visualize with satellite data, can ripple up the food chain to fisheries and the livelihoods of fishermen.

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  • Snowshoe hare range moving northward following retreating snow cover

    If there is an animal emblematic of the northern winter, it is the snowshoe hare.

    A forest dweller, the snowshoe hare is named for its big feet, which allow it to skitter over deep snow to escape lynx, coyotes and other predators. It changes color with the seasons, assuming a snow-white fur coat for winter camouflage.

    But a changing climate and reduced snow cover across the north is squeezing the animal out of its historic range, according to a new study by researchers at the University of Wisconsin-Madison. Writing in the current (March 30, 2016) Proceedings of the Royal Society B, the Wisconsin researchers report that the range of the hare in Wisconsin is creeping north by about five and a half miles per decade, closely tracking the diminishing snow cover the animal requires to be successful.

     

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  • Severe water stress likely in Asia by 2050

    Economic and population growth on top of climate change could lead to serious water shortages across a broad swath of Asia by the year 2050, a newly published study by MIT scientists has found.

    The study deploys detailed modeling to produce what the researchers believe is a full range of scenarios involving water availability and use in the future. In the paper, the scientists conclude there is a “high risk of severe water stress” in much of an area that is home to roughly half the world’s population.

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  • Ocean temperatures predict U.S. heat waves

    The formation of a distinct pattern of sea surface temperatures in the middle of the North Pacific Ocean can predict an increased chance of summer heat waves in the eastern half of the U.S. up to 50 days in advance.

    The pattern is a contrast of warmer-than-average water coming up against cooler-than-average seas. When it appears, the odds that extreme heat will strike during a particular week -- or even on a particular day -- can more than triple, depending on how well-formed the pattern is.

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  • Human impact on Earth's global energy

    The impact humans have made on Earth in terms of how we produce and consume resources has formed a 'striking new pattern' in the planet's global energy flow, according to researchers from the University of Leicester.

    The research suggests that Earth is now characterised by a geologically unprecedented pattern of global energy flow that is pervasively influenced by humans -- and which is necessary for maintaining the complexity of modern human societies.

    The new study, published in the journal Earth's Future, is led by Professors Mark Williams and Jan Zalasiewicz of the University of Leicester's Department of Geology working with an international team of scholars.

     

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  • New research on the Rio Grande and impacts of long drought

    New research can help water managers along the Rio Grande make wise decisions about how to best use the flow of a river vital for drinking water, agriculture and aquatic habitat. These studies also show how conditions from the prolonged drought in the West have affected the Rio Grande watershed.

    The Rio Grande forms the world’s longest river border between two countries as it flows between Texas and Mexico, where it is known as the Rio Bravo. The river runs through three states in the U.S., beginning in southern Colorado and flowing through New Mexico and Texas before it forms the border with Mexico.

    Parts of the Rio Grande are designated as wild and scenic, but most of the river is controlled and passes through several dam and reservoir systems during its 1,896 mile journey to the Gulf of Mexico. The river is managed through a complex system of compacts, treaties, and agreements that determine when and how much water is released along the river’s length.

     

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  • Climate Change Redistributes Global Water Resources

    Rising temperatures worldwide are changing not only weather systems, but - just as importantly - the distribution of water around the globe, according to a study published today (March 14, 2016) in the journal, "Scientific Reports."

    Analysis of more than 40 years of water samples archived at the Hubbard Brook Experimental Forest (HBEF) in New Hampshire tells a vivid tale of how the sources of precipitation have changed. Over the years, there has been a dramatic increase, especially during the winter, of the amount of water that originated far to the north.

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  • Desert cactus purifies contaminated water for aquaculture, drinking and more

    Farm-grown fish are an important source of food with significant and worldwide societal and economic benefits, but the fish that come from these recirculating systems can have unpleasant tastes and odors. To clean contaminated water for farmed fish, drinking and other uses, scientists are now turning to an unlikely source -- the mucilage or inner "guts" of cacti.

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  • Study suggests impact of climate change on agriculture may be underestimated

    Studies of how climate change might affect agriculture generally look only at crop yields — the amount of product harvested from a given unit of land. But climate change may also influence how much land people choose to farm and the number of crops they plant each growing season. A new study takes all of these variables into account, and suggests researchers may be underestimating the total effect of climate change on the world’s food supply.

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