An increase of 20 to 30 per cent in invasive non-native (alien) species would lead to dramatic future biodiversity loss worldwide.

Geoengineering – spraying sulfur dioxide into the atmosphere to combat global warming – would only temporarily and partially benefit apple production in northern India, according to a Rutgers co-authored study.

A new study has narrowed down the region of the genome that drives the black color in throat and face of warblers by studying the hybrid offspring produced when two species mate.

Synthetic Aperture Radar is offering scientists a new way to measure how much of the potent greenhouse gas is bubbling up from frozen Arctic lakes.

Some toxin-producing algae can be harmful to human health when the algae are present in high numbers.

New research led by The University of Queensland has provided the first comprehensive analysis of pesticide mixtures in creeks and rivers discharging to the Great Barrier Reef.

A new study, recently published in Nature Communications, describes how microplastics from road traffic are transported to the oceans – and to remote regions such as the Arctic.

Like wine, cheese, and savvy financial investments, many tropical trees become more valuable with age.

Vertical farms with their soil-free, computer-controlled environments may sound like sci-fi, but there is a growing environmental and economic case for them, according to new research laying out radical ways of putting food on our plates.

A new study reveals how climate change has enabled a voracious crab species to dramatically alter salt marsh ecosystems across the southeastern U.S.