Temperature, day length and humidity have been found to be linked to the increased spread of a diarrhoeal illness a new study from the University of Surrey reveals. 

A team of scientists led by a Tulane University oceanographer has found that deposits deep under the ocean floor reveal a way to measure the ocean oxygen level and its connections with carbon dioxide in the Earth's atmosphere during the last ice age, which ended more than 11,000 years ago.

Exposure to air pollutants, even at very low concentrations, was associated with adverse changes in cardiometabolic risk factors in a recent Finnish study.

Air pollution is the main environmental cause of early death, and new research from experts in Canada and the United States finds that, in about 75 years, climate change will see the number of air quality alerts in the U.S. to quadruple.

Female Meadow Brown butterflies have fewer spots if they develop in warmer weather – so climate change could make them less spotty, new research shows.

As the home of beloved snack companies like Martin’s Potato Chips, Utz and Snyder’s of Hanover, Pennsylvania values its potatoes.

University of Exeter experts are working to bridge the gap between science and policy to achieve net zero as part of a major new research project.

Sitting atop the highest slopes in western North America, the whitebark pine has adapted to the continent’s harshest growing conditions.

Many electric vehicles are powered by batteries that contain cobalt — a metal that carries high financial, environmental, and social costs.

A new study offers a comprehensive multi-model, large-scale accuracy assessment of an operational satellite-based data system to compute evapotranspiration.