Our closest-ever look inside the sun’s corona has unveiled an unexpectedly chaotic world that includes rogue plasma waves, flipping magnetic fields and distant solar winds under the thrall of the sun’s rotation, according to University of Michigan researchers who play key roles in NASA’s Parker Solar Probe mission.

Fossilized seashells show signs of global warming, ocean acidification leading up to asteroid impact.

A new study in the journal PLOS One says Glacier National Park’s iconic mountain goats are in dire need of air conditioning.

Tropical glaciers in Africa and South America began their retreat simultaneously at the end of the last ice age about 20,000 years ago, according to a Dartmouth study.

Sea ice in the Bering Sea shrank to its lowest levels in recorded history in 2018, profoundly affecting northwest Alaska residents who depend on marine resources for food, cash and culture, according to a new peer-reviewed study.

Botanists from Trinity College have discovered that “penny-pinching” evergreen species such as Christmas favourites, holly and ivy, are more climate change-ready in the face of warming temperatures than deciduous “big-spending” water consumers like birch and oak. 

An international team co-led by an Oregon State University chemistry researcher has uncovered a better way to scrub carbon dioxide from smokestack emissions, which could be a key to mitigating global climate change.

Researcher helps lead a call to protect global groundwater resources.

Climate Hazards Center receives funding for two large projects in Africa.

Abundant food helps offset higher temperatures for fish. But there’s a catch.