Roughly half of all global seafood is caught by artisanal fishers — individuals who operate on small, often subsistence scales, and who generally fish a short distance from the coast. 

An analysis in nearly 2.3 million Europeans has found detrimental associations between cold weather and deaths from heart disease, particularly in poor neighbourhoods. 

A multi-year study in the tropical forests of the Panama Canal found that the species most frequently damaged by lightning tended to be the most capable of surviving it.

As the planet’s climate has gotten warmer, so has the prevalence of fish die-offs, or mass mortality events. 

A report into the global status of ladybirds reveals the threats they face and lays out a roadmap for conservation. 

The summer seasons of the last decades in the north of Western Siberia turned out to be the warmest for the last 7,000 years. 

Taking excess carbon out of the atmosphere, where it is driving climate change, and locking it into the soil, where it improves its health and agronomic productivity, is the impetus behind a new five-year, $15 million project at The Ohio State University.

Dying reefs and once-vibrant corals that have since lost all colour: climate change is having massive effects on the architects of undersea cities.

Before Hurricane Katrina hit New Orleans in 2005, evacuation planners rarely considered the needs of carless and vulnerable populations – low-income, elderly, or young individuals with specific needs or tourists without a car while on vacation. 

Record-breaking heat waves have occurred recently from Delhi to the Pacific Northwest, and the number of these deadly events is expected to increase.