Humans aren’t the only ones suffering through unprecedented heatwaves in a warming climate. Consider the humble minnow.

The study, published in the Royal Geographical Society (with the Institute of British Geographers) journal The Geographical Journal, highlights that global demand for sulfuric acid is set to rise significantly from ‘246 to 400 million tonnes’ by 2040 - a result of more intensive agriculture and the world moving away from fossil fuels.

Studying climate change-induced mass extinctions in the deep geological past allows researchers to explore the impact of environmental crises on organismal evolution. 

New research sheds light on how climate change will impact the distribution of great whales in New Zealand waters.

New University of Sydney research published in Nature Food today has modelled the wide-ranging impacts of climate change and extreme weather events on Australia’s food systems and supply chains, identifying potential cascading repercussions including job and income loss as well as a loss in nutrient availability and diet quality.

Michigan State researchers have forecast monarch butterfly population sizes throughout the Midwest to show where conservation efforts could have the most impact in the face of climate change.

Extreme weather such as prolonged drought and heavy rainfall is becoming more and more common as the global average temperature rises – and it will only get worse in the coming decades.

An analysis of bumblebee wings from a network of UK museums shows signs of stress linked to increasingly hotter and wetter conditions.

In a warming ocean, snapping shrimp might be the acoustic canary in the coal mine.

Wind energy continues to see strong growth, solid performance, and attractive prices in the U.S., according to a report released by the U.S. Department of Energy (DOE) and prepared by Lawrence Berkeley National Laboratory (Berkeley Lab).