• How is a warming climate impacting coral reefs?

    How is a warming climate impacting life in the oceans? Fish can move to cooler areas, but coral reefs are anchored in place. Late-summer water temperatures near the Florida Keys were warmer by nearly 2 degrees Fahrenheit in the last several decades compared to a century earlier, according to a new study by the U.S. Geological Survey. Researchers indicate that the warmer water temperatures are stressing corals and increasing the number of bleaching events, where corals become white resulting from a loss of their symbiotic algae. The corals can starve to death if the condition is prolonged. >> Read the Full Article
  • Greenhouse gases hit new record

    The World Meteorological Organization (WMO) has reported that the amounts of atmospheric greenhouse gases reached a new high in 2013, driven by rapidly rising levels of carbon dioxide. The news is consistent with trends in fossil fuel consumption. But what comes as more of a surprise is the WMO's revelation that the current rate of ocean acidification, which greenhouse gases (GHGs) help to cause, appears unprecedented in at least the last 300 million years. >> Read the Full Article
  • Block Island wind farm gets final approvals

    Deepwater Wind has received the final federal approval needed to build the Block Island Wind Farm — a project that remains on-track to be the nation’s first offshore wind farm. The project’s lead federal permitting agency, the Army Corps of Engineers, granted its approval Sept. 5. With the Corps’ permit, the Block Island Wind Farm has now been completely reviewed, and approved, by nine state and federal agencies: Army Corps of Engineers, Federal Aviation Administration, U.S. Fish & Wildlife Service, National Oceanic and Atmospheric Administration, Environmental Protection Agency, Coast Guard, Rhode Island Coastal Resources Management Council, Rhode Island Department of Environmental Management and the Rhode Island State Historic Preservation Office. >> Read the Full Article
  • Ozone pollution in India kills crops that could feed starving population

    In one year, India's ozone pollution damaged millions of tons of the country's major crops, causing losses of more than a billion dollars and destroying enough food to feed tens of millions of people living below the poverty line. These are findings of a new study that looked at the agricultural effects in 2005 of high concentrations of ground-level ozone, a plant-damaging pollutant formed by emissions from vehicles, cooking stoves and other sources. Able to acquire accurate crop production data for 2005, the study's authors chose it as a year representative of the effects of ozone damage over the first decade of the 21st century. >> Read the Full Article
  • New way to remove greenhouse gases from the atmosphere

    Researchers in Japan have engineered a membrane with advanced features capable of removing harmful greenhouse gases from the atmosphere. Their findings, published in the British journal Nature Communications, may one day contribute to lower greenhouse gas emissions and cleaner skies. Greenhouse gases, originating from industrial processes and the burning of fossil fuels, blanket the earth and are the culprits behind current global warming woes. The most abundant among them is carbon dioxide, which made up 84% of the United State's greenhouse gases in 2012, and can linger in Earth's atmosphere for up to thousands of years. >> Read the Full Article
  • California FINALLY gets serious about protecting its groundwater

    As California suffers through the third year of a record-breaking drought, state lawmakers agreed today to require more sweeping oversight of the state’s groundwater resources. California legislators approved Senate Bill 1168 and Assembly Bill 1739, which together call for stricter management of groundwater supplies by local agencies while giving the state the ability to step in when necessary. Up until now, California was the only state in the nation that did not comprehensively monitor or regulate groundwater. >> Read the Full Article
  • Bike sharing benefits

    While the sharing economy seems to have a growing number of fans, it also seems to generate more questions about its economic and social impacts. Interestingly, one part that is still missing from these discussions (well, not entirely) is the environmental impacts of the sharing economy. The general notion is that the sharing economy has a positive environmental impact as it promotes a greater use of underutilized assets. But is this true? >> Read the Full Article
  • Puffins in New England

    I can't help but smile when I see a puffin, and I know I'm not alone. Thousands of people board tour boats each summer in Maine to get a glimpse of these charming seabirds with their tuxedo plumage and rainbow beaks. But what's in those beaks is serious business. The forage fish that puffin parents bring back to their island nests mean the difference between life and death for the chicks, and the past few years offer stark evidence of what happens when those fish become scarce. >> Read the Full Article
  • Reducing Water Scarcity

    Water scarcity is not a problem just for the developing world. In California, legislators are currently proposing a $7.5 billion emergency water plan to their voters; and U.S. federal officials last year warned residents of Arizona and Nevada that they could face cuts in Colorado River water deliveries in 2016. Irrigation techniques, industrial and residential habits combined with climate change lie at the root of the problem. But despite what appears to be an insurmountable problem, according to researchers from McGill and Utrecht University it is possible to turn the situation around and significantly reduce water scarcity in just over 35 years. >> Read the Full Article
  • Monarch Butterflies need Endangered Species Act protection

    As monarch butterflies are beginning their epic migration from Canada and the U.S. to Mexico for the winter, concerns about the drastic rate at which they're disappearing from the landscape have led environmental and health organizations to petition the government for federal protection. This week, the Center for Biological Diversity, Center for Food Safety, Xerces Society and monarch scientist Dr. Lincoln Brower filed a legal petition with the U.S. Fish and Wildlife Service seeking protection for monarchs under the Endangered Species Act. >> Read the Full Article