Every year, trade winds over the Sahara Desert sweep up huge plumes of mineral dust, transporting hundreds of teragrams — enough to fill 10 million dump trucks — across North Africa and over the Atlantic Ocean. This dust can be blown for thousands of kilometers and settle in places as far away as Florida and the Bahamas.

The Sahara is the largest source of windblown dust to the Earth’s atmosphere. But researchers from MIT, Yale University, and elsewhere now report that the African plume was far less dusty between 5,000 and 11,000 years ago, containing only half the amount of dust that is transported today.

A new multi-institutional study of the so-called global warming “hiatus” phenomenon — the possible temporary slowdown of the global mean surface temperature (GMST) trend said to have occurred from 1998 to 2013 — concludes the hiatus simply represents a redistribution of energy within the Earth system, which includes the land, atmosphere and the ocean.

In a paper published today in Earth’s Future, a journal of the American Geophysical Union, lead author Xiao-Hai Yan of the University of Delaware, along with leading scientists from the National Oceanic and Atmospheric Administration (NOAA), National Center for Atmospheric Research (NCAR), National Aeronautics and Space Administration (NASA), Scripps Institution of Oceanography, and University of Washington, discuss new understandings of the global warming “hiatus” phenomenon.

The environmental impact of your Thanksgiving dinner depends on where the meal is prepared.

Carnegie Mellon University researchers calculated the carbon footprint of a typical Thanksgiving feast – roasted turkey stuffed with sausage and apples, green bean casserole and pumpkin pie – for each state. The team based their calculations on the way the meal is cooked (gas versus electric range), the specific state’s predominant power source and how the food is produced in each area.

They found that dinners cooked in Maine and Vermont, states that rely mostly on renewable energy, emit the lowest amounts of carbon dioxide, a greenhouse gas that is tied to climate change. States that use coal power, such as Wyoming, West Virginia and Kentucky, have the highest carbon dioxide emissions.

If society continues to pump greenhouse gases into the atmosphere at the current rate, Americans later this century will have to endure, on average, about 15 daily maximum temperature records for every time that the mercury notches a record low, new research indicates.

That ratio of record highs to record lows could also turn out to be much higher if the pace of emissions increases and produces even more warming, according to the study led by scientists at the National Center for Atmospheric Research (NCAR).

It turns out bird poop helps cool the Arctic.

That’s according to new research from Colorado State University atmospheric scientists, who are working to better understand key components of Arctic climate systems.

Half of all coral species in the Caribbean went extinct between 1 and 2 million years ago, probably due to drastic environmental changes. Which ones survived? Scientists working at the Smithsonian Tropical Research Institute (STRI) think one group of survivors, corals in the genus Orbicella, will continue to adapt to future climate changes because of their high genetic diversity.

“Having a lot of genetic variants is like buying a lot of lottery tickets,” said Carlos Prada, lead author of the study and Earl S. Tupper Post-doctoral Fellow at STRI. “We discovered that even small numbers of individuals in three different species of the reef-building coral genus Orbicella have quite a bit of genetic variation, and therefore, are likely to adapt to big changes in their environment.”

Rudy Boonstra has been doing field research in Canada’s north for more than 40 years.

Working mostly out of the Arctic Institute’s Kluane Lake Research Station in Yukon, the U of T Scarborough biology professor has become intimately familiar with Canada’s vast and unique boreal forest ecosystem.

But it was during a trip to Finland in the mid-1990s to help a colleague with field research that he began to think long and hard about why the boreal forest there differed so dramatically from its Canadian cousin. This difference was crystallized by follow-up trips to Norway.

This year is on track to become the hottest year on record, with global temperatures measuring 1.2 degrees Celsius (2.2 F) above pre-industrial levels, according to the World Meteorological Organization(WMO). 

Most studies of global climate change attempt to predict what might happen to the Earth as temperatures rise in future.  A new study representing an international collaboration by ecologists and conservation biologists shows that global changes in climate have already impacted every aspect of life on Earth, from genes to entire ecosystems. It was published in the prestigious journal Science on November 10, 2016. 

The research team, led by the University of Florida and with participation from the University of Hong Kong, showed that of a total of 94 ecological processes evaluated globally, 82% of them showed evidence of impact from climate change.  Land, freshwater and marine ecosystems and species have all been all affected, and consequential impacts on people could range from increased pests and disease outbreaks, to unpredictable changes in fisheries and decreasing agriculture yields. 

A commentary on what should be included in the next IPCC special interdisciplinary report on oceans and the cryosphere has been released today in Nature by Daniela Schmidt, Professor of Palaeobiology from the University of Bristol and Philip Boyd, a professor of marine biogeochemistry from the Institute for Marine and Antarctic Studies, University of Tasmania.

The IPCC is an international body which was set up in 1988 to assess the science related to climate change.

Currently on its sixth assessment cycle, the goal of the IPCC is to inform policymakers of the science on climate change, the impacts, future risks and potential options for adaption and mitigation.

The latest IPCC report had for the first time chapters dedicated to the Oceans. This year, the IPCC are going one step further with a special interdisciplinary report on the ocean and the cryosphere which will be published in 2019.