The air we breathe out can help us improve the quality of the air we breathe in.

Measurements of indoor carbon dioxide (CO2) concentrations are used to evaluate indoor air quality, which is strongly linked to the levels of contaminants, such as gases and particles, circulating about with CO2. This information also can be used to control ventilation, which helps clean the air, and reduce the need for heating and cooling, which saves energy. However, according to National Institute of Standards and Technology (NIST) mechanical engineer Andrew Persily and George Mason University nutrition professor and human metabolism scientist Lilian de Jonge, the formula that’s been used since the early 1980s to estimate an integral part of those calculations—the amount of CO2 generated by building occupants—relies on old data and a method lacking scientific documentation. This means current estimates of CO2 generation rates may be off by as much as 25 percent.

Read more ...

Vertical wind shear can weaken a tropical cyclone and that's what's happening to the now weaker Tropical Depression Muifa in the Northwestern Pacific Ocean. NASA gathered rainfall information about the storm as wind shear continued to weaken it.

The Global Precipitation Measurement mission or GPM core observatory satellite again passed over Tropical Storm Muifa in the western Pacific Ocean on April 26, 2017 at 0721 UTC (3:21 a.m. EDT). GPM data revealed that there was very little precipitation around Muifa's low level center of circulation. A red tropical storm symbol shows the approximate location of tropical storm Muifa's center. Rain was measured by GPM's Dual-Frequency Precipitation Radar (DPR) falling at a rate of over 193 mm (7.6 inches) per hour in storms located well to the east of the tropical cyclone's center.

Read more ...

Researchers at North Carolina State University have found that a material which incorporates atomically thin layers of water is able to store and deliver energy much more quickly than the same material that doesn’t include the water layers. The finding raises some interesting questions about the behavior of liquids when confined at this scale and holds promise for shaping future energy-storage technologies.

Read more ...

Price peaks of wheat on the world market are mainly caused by production shocks such as induced for example by droughts, researchers found. These shocks get exacerbated by low storage levels as well as protective trade policies, the analysis of global data deriving from the US Department of Agriculture shows. In contrast to widespread assumptions, neither speculation across stock or commodity markets nor land-use for biofuel production were decisive for annual wheat price changes in the past four decades. This finding allows for better risk assessment. Soaring global crop prices in some years can contribute to local food crises, and climate change from burning fossil fuels and emitting greenhouse gases is increasing weather variability.

Read more ...

More Articles ...

Subcategories