A new study from the University of Exeter has found that viruses carried by commercial bees can jump to wild pollinator populations with potentially devastating effects. The researchers are calling for new measures to be introduced that will prevent the introduction of diseased pollinators into natural environments. Commercial species of honey bee and bumble bee are typically used to pollinate crops such as tomatoes, sweet peppers and oilseed rape. Fast evolving viruses carried by these managed populations have the potential to decimate wild pollinator species, including bees, hoverflies and butterflies, placing biodiversity and food security at risk.

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EU countries could increase their production of biofuels with a minimum impact on the environment, Utrecht University scientists concluded in a study published on Tuesday (13 January). 

Biofuels are the main green alternative to fossil fuels used in transport, but they compete with feed crops that share the same agricultural land.

As a consequence, forests are being turned into farmland to increase the terrestrial surface for planting more food crops, a phenomenon known as indirect land use change (ILUC). 

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TThe Ebola outbreak in West Africa may have been the result of complex economic and agricultural policies developed by authorities in Guinea and Liberia, according to a new commentary in Environment and Planning A. Looking at the economic activities around villages where Ebola first emerged, the investigators analyzed a shift in land-use activities in Guinea's forested region, particularly an increase in oil palm (Elaeis guineensis) cultivation.

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Adult sea turtles find their way back to the beaches where they hatched by seeking out unique magnetic signatures along the coast, according to new evidence from the University of North Carolina at Chapel Hill. The findings will be reported in the Cell Press journal Current Biology on Jan. 15.

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The acceleration in global sea level from the 20th century to the last two decades has been significantly larger than scientists previously thought, according to a new Harvard study. The study, co-authored by Carling Hay, a post-doctoral fellow in the Department of Earth and Planetary Sciences (EPS), and Eric Morrow, a recent PhD graduate of EPS, shows that previous estimates of global sea-level rise from 1900-1990 had been over-estimated by as much as 30 percent. 

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Why did you get the flu this winter, but your co-workers didn’t? The answer, according to a new study of twins, may have less to do with your genes and more to do with your environment—including your past exposure to pathogens and vaccines. Our immune system is incredibly complex, with diverse armies of white blood cells and signal-sending proteins coursing through our veins, ready to mount an attack on would-be invaders. Everyone’s immune system is slightly different—a unique mixture of hundreds of these cells and proteins. But the main driver of this variation is unclear. Although scientists know that our immune system can adapt to our environment—that’s why vaccines work, for instance—it is also built by our genes.

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