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Environmental News Network -- Know Your Environment
Contrary to popular belief, the benefits of physical activity do not outweigh the risks of cardiovascular disease associated with drinking sugar-sweetened beverages, according to a new study led by Harvard T. H. Chan School of Public Health.
Waste carbon dioxide was repurposed in benchtop experiments at the University of Auckland.
Law, sociology and biochemical engineering experts have joined forces to assess the risks and impact of cultured meat, a novel alternative animal protein, as part of a major new interdisciplinary study funded by the British Academy, the Royal Academy of Engineering and the Royal Society with support from the Leverhulme Trust.
A new fusion of materials, each with special electrical properties, has all the components required for a unique type of superconductivity that could provide the basis for more robust quantum computing.
In a groundbreaking study that could reshape our understanding and management of water resources in the Western United States, David Ketchum, a 2023 graduate of the University of Montana systems ecology Ph.D. program, has unveiled a 35-year analysis quantifying the interconnected impacts of climate change and irrigation on surface water flows.
A new plastics recycling and remanufacturing “microfactory” will convert waste materials into new products, provide skilled job opportunities and create a cooperative business model in Phoenix.
