A type of battery first invented nearly five decades ago could catapult to the forefront of energy storage technologies, thanks to a new finding by researchers at MIT. The battery, based on electrodes made of sodium and nickel chloride and using a new type of metal mesh membrane, could be used for grid-scale installations to make intermittent power sources such as wind and solar capable of delivering reliable baseload electricity.
articles
Vaccines not protecting farmed fish from disease
The vaccines used by commercial fish farmers are not protecting fish from disease, according to a new study.
The study was compiled by researchers at the University of Waterloo, the Pontifical Catholic University of Valparaiso and Chile’s University of Valparaiso. It showed vaccinated fish tend to show more symptoms when contracting diseases, with the health impacts and ultimately deaths occurring as if they’d never received a vaccine.
Tracking Wastewater's Path to Wells, Groundwater
We often “flush it and forget it” when it comes to waste from toilets and sinks. However, it’s important to be able to track this wastewater to ensure it doesn’t end up in unwanted places. A group of Canadian scientists has found an unlikely solution.
Cougars Officially Declared Extinct in Eastern U.S., Removed from Endangered Species List
Eastern cougars once roamed every U.S. state east of the Mississippi, but it has been eight decades since the last confirmed sighting of the animal. Now, the U.S. Fish and Wildlife Service has officially declared the subspecies extinct and removed it from the U.S. endangered species list.
Biosensor Promises Early Malaria Diagnosis
A strip of chromatography paper similar to that used in rapid pregnancy tests is the basis of a bio-sensor for detecting malaria that has been developed by Brazilian researchers.
Researchers Use Wild Rice to Predict Health of Minnesota Lakes and Streams
By studying wild rice in lakes and streams, a team of researchers led by the University of Minnesota has discovered that sulfate in waterways is converted into toxic levels of sulfide and increases other harmful elements. This includes methylmercury, the only form of mercury that contaminates fish.