A new study shows that dead zones in the lower Chesapeake Bay are beginning to break up earlier in the fall, which may be an indication that efforts to reduce nutrient pollution to the Bay are beginning to make an impact. Scientists from the University of Maryland Center for Environmental Science examined 30 years of data on dead zones and nutrient levels in the Chesapeake Bay. They found that dead zones in the lower part of the Chesapeake Bay, the saltier part from the Potomac River south, are getting smaller in the late summer thanks to a late-season replenishment of oxygen, a natural response to decreasing nutrient pollution.

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Solar irradiation provides light, heat and energy for driving atmospheric motion on Earth, and is directly affected by solar activities. The Fifth Assessment Report of the Intergovernmental Panel on Climate Change (IPCC) indicated that solar activities have significant effects on the climate system, but large uncertainties also exist. The related mechanisms, especially how solar activities affect East Asian climate, are still unclear and need further investigation.

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