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Environmental News Network -- Know Your Environment
To launch extended missions in space, the National Aeronautics and Space Administration (NASA) is borrowing a page from the nuclear engineering industry: It is trying to understand how boiling works.
It’s well known that producing foods such as beef can have an outsized footprint when it comes to carbon emissions.
Scientists at the UK Centre for Ecology & Hydrology (UKCEH) are trialling an innovative approach to mitigating climate change and boosting crop yield in mid-Wales.
Scientists have been worried about the potential harms of microplastics for years.
Current climate policies will leave more than a fifth of humanity exposed to dangerously hot temperatures by 2100, new research suggests.
In the summer of 2022, a ten-strong team of Oxford graduate students travelled to Tenerife, four of whom worked on a project to investigate food waste in hotels and holiday resorts on the Spanish island, as part of the easyJet holidays Sustainable Tourism Programme.
