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Environmental News Network -- Know Your Environment
A good rain can have a cleansing effect on the land. But an MIT study published today in Nature Communications reports that, under just the right conditions, rain can also be a means of spreading bacteria.
Tropical Cyclone Enawo was battering the northeastern region of Madagascar when NASA-NOAA's Suomi NPP satellite passed overhead on March 7. Enawo strengthened to the equivalent of a Category 4 or major hurricane and made landfall.
A small subset of the most intense droughts move across continents in predictable patterns, according a new study published in the journal Geophysical Research Letters by researchers in Austria and the United States. The study could help improve projections of future drought, allowing for more effective planning.
A new European study has found that soil carbon loss is more sensitive to climate change compared to carbon taken up by plants. In drier regions, soil carbon loss decreased but in wetter regions soil carbon loss increased. This could result in a positive feedback to the atmosphere leading to an additional increase of atmospheric CO2 levels.
The Environmental Protection Agency, or EPA, lists about 65 chemicals as “toxic pollutants” under the Clean Water Act, 16 of which are polycyclic aromatic hydrocarbons, or PAHs. LSU Department of Environmental Sciences doctoral candidate Parichehr Saranjampour conducted research on a chemical class of PAHs that is not on the EPA’s list — Dibenzothiophene, or DBT. DBT and its three related chemical compounds contain sulfur that is found in crude oil. Saranjampour studied how these chemical compounds move and change over time, which revealed new information that has never been published before. Her findings differ from the EPA’s information about these chemical compounds. This new research was published today in the Journal of Environmental Toxicology and Chemistry.
WHAT: Nearly half of all deaths in the United States in 2012 that were caused by cardiometabolic diseases, including heart disease, stroke and type 2 diabetes, have been linked to substandard eating habits, according to a study published in the March 7 issue of JAMA and funded by the National Heart, Lung, and Blood Institute (NHLBI), part of the National Institutes of Health.
