Baltic clams and worms release as much greenhouse gas as 20 000 dairy cows.  Worms and clams enhance the release of methane up to eight times more compared to sea bottoms without animals, shows a study by scientists at Stockholm University and Cardiff University.

While greenhouse gas emissions are increasing to unprecedented levels, the source and sink mechanisms for these emissions are still not yet fully understood. Sea bottoms have been shown to be important contributors of the two strong greenhouse gases methane and nitrous oxide. Firstly to the water and finally to the atmosphere, where they cause global warming.

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In a new study, researchers from the University of Copenhagen have identified the two genes whose mutation cause a serious cancer form found in the liver. The result sets concrete goals for future treatment of the otherwise incurable disease.

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As devastating wildfires continue to rage in the western U.S. and Canada, a team of environmental engineers at Washington University in St. Louis have discovered that light-absorbing organic particulate matter, also known as brown carbon aerosol, in wildfire smoke loses its ability to absorb sunlight the longer it remains in the atmosphere.

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The Joint Polar Satellite System-1, the first in a new series of highly advanced NOAA polar-orbiting satellites, is scheduled to lift off Nov. 10, at 1:47 a.m. PST from Vandenberg Air Force Base, California.

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