Under global climate change, the Earth’s climatic zones will shift toward the poles. This is not just a future prediction; it is a trend that has already been observed in the past decades. The dry, semi-arid regions are expanding into higher latitudes, and temperate, rainy regions are migrating poleward. In a paper that that was recently published in Nature Geoscience, Weizmann Institute of Science researchers provide new insight into this phenomenon by discovering that mid-latitude storms are steered further toward the poles in a warmer climate. Their analysis, which also revealed the physical mechanisms controlling this phenomenon, involved a unique approach that traced the progression of low-pressure weather systems both from the outside – in their movement around the globe – and from the inside – analyzing the storms’ dynamics.  

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In a new study, MIT researchers have developed nanoparticles that can deliver the CRISPR genome-editing system and specifically modify genes in mice. The team used nanoparticles to carry the CRISPR components, eliminating the need to use viruses for delivery.

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The world’s hottest summers on record will be the new norm within 20 years due to human-influenced climate change, says the president of the Pacific Climate Impacts Consortium at the University of Victoria.

Climatologist Francis Zwiers co-authored a study confirming that sweltering summers as gauged by a long-standing measurement of human heat tolerance have become at least 70 times more likely over the past four decades. By 2050, virtually every summer will be hotter than any experienced to date.

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Post-doctoral researcher Andrés Posso-Terranova and his former supervisor José Andrés have found evidence that a single gene called MC1R controls the deep black color on the skin of these poisonous frogs. The researchers have found that the disruption of the gene is responsible for the black blobs and stripes. Their results have been published this week in the international journal Evolution.

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Two crops or one? Sometimes, growing two crops simultaneously on the same piece of land – called intercropping – can benefit farmers. But it needs careful planning and resource management.

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