In an article published yesterday in the prestigious journal Science, leading researchers from the University of Waterloo, University of Toronto, Yale University and the University of Pennsylvania look at how AI (large language models or LLMs in particular) could change the nature of their work.
articles
Scientists Discover Urea in Atmosphere Revealing Profound Consequences for Climate
Areas of the ocean that are rich in marine life are having a bigger impact on our ecosystems and the climate than previously thought, new research suggests.
Crop Shocks
As the world faces more climate variability and extremes in the face of global warming, sudden environmental changes add an extra layer of stress to food production in the United States and around the world.
Change Food Choices to Increase Chances of Tackling Global Warming
Action to protect the planet against the impact of climate change will fall short unless we reduce greenhouse gas (GHG) emissions from the global food system, which now makes up a third of man-made GHG emissions, a new study reveals.
How Will a Warming World Impact the Earth’s Ability to Offset Our Carbon Emissions?
As the world heats up due to climate change, how much can we continue to depend on plants and soils to help alleviate some of our self-inflicted damage by removing carbon pollution from the atmosphere?
Grim News on Food Waste
It’s an image that still stands out in Kathryn Bender’s mind: A shopper walking out of a store with four bags of groceries, dropping one of them, and just leaving it there in the parking lot.
