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On World Health Day (7 April), European Commissioners Vytenis Andriukaitis and Neven Mimica highlight the importance of food safety, malnutrition, and fighting health threats both in the Union and in developing countries.

2015 is the European year for development (EYD). It is an opportunity to show how EU assistance is improving the lives of millions in developing countries; but also in Europe. Food safety, which is the theme of this year’s World Health Day, is a clear example of this.

Too often in Europe we take for granted that the food on our plates is safe. Europe should be proud that its 500 million consumers benefit from the highest food safety and health protection standards in the world, and that many other countries take them as the norm to be followed. However, we must not become complacent.

Yum! Brands, the company that owns KFC, Taco Bell and Pizza Hut, on Thursday announced a zero deforestation policy for its palm oil sourcing. The move came after aggressive campaigns by environmental groups that argued the chains weren't doing enough to ensure the palm oil they used to fry foods wasn't linked to human rights abuses, destruction of peatlands, and logging of rainforests. 

Most research on the role of introduced species of plants and animals stresses their negative ecological impacts. But are all introduced species bad actors? In one fascinating case the answer might be no. The iconic giant tortoises of the Galapagos Islands are thriving on a diet heavy on non-native plants. In fact, the tortoises seem to prefer these plants to native ones.

California has responded to the drought by rationing water, with $500 fines for domestic 'water wasters', writes Evan Blake. But agribusiness and water-intensive industries like fracking remain untouched by the restrictions, even though they consume over 90% of the state's water.

There are immense water efficiencies to be gained, but any rational reorganization is blocked by the US financial oligarchy, which, controlling the entire political system, will not abide any impingement on its profits.

The unprecedented drought gripping California has deepened for the fourth consecutive year, having already set new records for the lowest annual precipitation levels on record.

Originally Published on the ECOreport

California’s water situation is beyond an emergency, according to Healdsburg resident Dave Howard. He and his sons returned from a “ski trip” in Northern California.

“The peaks are as bald as they normally are in August! Where’s the snow pack that’s supposed to be providing us water all summer? It’s zero folks. There is nothing there,” he said.

They proceeded on to Northstar ski resort. On a normal year there are more than a hundred runs. The temperatures are low enough and Northstar is making it’s own snow. Dave dropped his sons off, to go ahead.

“They did one run, then called me and said, ‘Dad we’re done. This is stupid. There is only one run worth doing and everyone is on it. This is not even worth spending any time on,” said Dave.

He added, “Northstar is scraping for their lives. Where’s their Spring skiing? It doesn’t exist. There in March, they’ve had a bad season already and its not going to get any better. There’s no hope on the horizon for those guys.”