Climate projections for West Africa show that crop yields and grass for livestock grazing are likely to decline in the future. But a new study in the journal Global Environmental Change shows that when ineffective institutions and political instability limit investment in agriculture climate change would have greater impacts on regional food security.

West Africa is a major producer of crops such as cassava, millet, and sorghum but in the future, regional production may not be able to meet the growing demand for food and livestock feed. “How and to what extent the region’s agricultural sector develops in the future will have profound implications for the livelihoods of millions of people,” says IIASA researcher Amanda Palazzo, who led the study.

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Iran can transition to a fully renewable electricity system and financially benefit from it by 2030. Researchers at Lappeenranta University of Technology (LUT) show that major oil-producing countries in the Middle East and North Africa (MENA) region could turn their abundant renewable energy resources into lucrative business opportunities in less than two decades.

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Confidence in doctors, therapists and nursing staff leads to an improvement in subjectively perceived complaints, satisfaction and quality of life in patients. This is the conclusion of a meta-analysis by psychologists at the University of Basel, published in the journal PLOS ONE.

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There have been many attempts to modify this stubborn little enzyme. But none have succeeded, until now. With new findings from Chalmers the enzyme FAS has started to produce sustainable chemicals for biofuels.

We are in great need of sustainable and clean alternatives to oil-derived products. One of the choices at hand is to produce chemicals and biofuels from sustainable biomass.

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