Worldwide, three new cars roll off the line every second – that’s 73 cars and 18 million utility vehicles per year. Most run on gasoline. In industrialized nations, the trend is moving towards so-called downsizing engines: smaller but with direct gasoline injection and turbocharging. This technology is kind to the environment and saves fuel, the manufacturers say. Experts estimate that by 2020, 50 million of these direct-injection gasoline engines will be running on the roads all over Europe – high time the cocktail of exhaust emissions from these engines were examined closely.

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We all know that washing our hands can keep us from spreading germs and getting sick. But a new Rutgers-New Brunswick study found that cool water removes the same amount of harmful bacteria as hot.

“People need to feel comfortable when they are washing their hands but as far as effectiveness, this study shows us that the temperature of the water used didn’t matter,” said Donald Schaffner, distinguished professor and extension specialist in food science.

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By observing the soot particles formed in a simple flame, researchers at KAUST have developed a computational model capable of simulating soot production inside the latest gasoline automobile engines.

Although today’s passenger vehicle engines are cleaner than ever before, their exhaust can still contain significant numbers of nanoscopic soot particles that are small enough to penetrate the lungs and bloodstream. This new computer model should help car makers improve their engines to cut soot formation.

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Beekeepers across the United States lost 33 percent of their honey bee colonies during the year spanning April 2016 to April 2017, according to the latest preliminary results of an annual nationwide survey. Rates of both winter loss and summer loss—and consequently, total annual losses—improved compared with last year.

Total annual losses were the lowest since 2011-12, when the survey recorded less than 29 percent of colonies lost throughout the year. Winter losses were the lowest recorded since the survey began in 2006-07. 

The survey, which asks both commercial and small-scale beekeepers to track the survival rates of their honey bee colonies, is conducted each year by the nonprofit Bee Informed Partnership in collaboration with the Apiary Inspectors of America. Survey results for this year and all previous years are publicly available on the Bee Informed website. 

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