Researchers Explore How Incentivizing Conservation Might Boost Water Sustainability

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Researchers at the University of Oklahoma are investigating how voluntary incentives could be used to enhance the sustainability of water resources and freshwater ecosystems.

Researchers at the University of Oklahoma are investigating how voluntary incentives could be used to enhance the sustainability of water resources and freshwater ecosystems.

Thomas Neeson, an associate professor in the Department of Geography and Environmental Sustainability in the College of Atmospheric and Geographic Sciences at OU, will be leading a research project to model the impacts of conservation incentives for farmers who rely on water in the Red River basin.

“Despite their critical role across the economy, freshwater resources are all too often mismanaged and the source of conflict,” said Tim Filley, director of the OU Institute for Resilient Environmental and Energy Systems. “Dr. Neeson’s project will help us better understand how voluntary, incentive-based conservation programs work, and how they can be effectively designed to move us closer to a sustainable, secure and prosperous future.”

Read more at: University of Oklahoma