Enteroviruses and other pathogenic viruses that make their way into surface waters can be inactivated by heat, sunshine and other microbes, thereby reducing their ability to spread disease.
Enteroviruses and other pathogenic viruses that make their way into surface waters can be inactivated by heat, sunshine and other microbes, thereby reducing their ability to spread disease. But researchers report in ACS’ Environmental Science & Technology that global warming could cause viruses to evolve, rendering them less susceptible to these and other disinfectants, such as chlorine.
Enteroviruses can cause infections as benign as a cold or as dangerous as polio. Found in feces, they are released into the environment from sewage and other sources. Their subsequent survival depends on their ability to withstand the environmental conditions they encounter. Because globalization and climate change are expected to alter those conditions, Anna Carratalà, Tamar Kohn and colleagues wanted to find out how viruses might adapt to such shifts and how this would affect their disinfection resistance.
Read more at American Chemical Society
