Geneva -- A new report released by Oceana today concludes that more than 80 percent of the world's fisheries cannot withstand increased fishing activity and only 17 percent of the world's fisheries should be considered capable of any growth in catch at all. Too Few Fish: A Regional Assessment of the World's Fisheries shows there is very little room for further expansion of global fishing efforts.
Geneva -- A new report released by
Oceana today concludes that more than 80 percent of the world's
fisheries cannot withstand increased fishing activity and only 17
percent of the world's fisheries should be considered capable of any
growth in catch at all. Too Few Fish: A Regional Assessment of the World's Fisheries shows there is very little room for further expansion of global fishing efforts.
"The world's fishing fleets can no longer expect to find new sources of
fish," said Courtney Sakai, senior campaign director at Oceana. "If the
countries of the world want healthy and abundant fishery resources,
they must improve management and decrease the political and economic
pressures that lead to overfishing."
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Oceana's report, based on
data from the UN Food and Agriculture Organization (FAO), finds 58
percent of the world's fish stocks are being fished at or beyond
sustainable levels, 24 percent of the stocks have an unknown status and
only 17 percent are considered underexploited or moderately exploited.
The report also assesses the world's fisheries by region. Some key
findings include:
- In 6 regions that accounted for more than 50 percent of the total global catch in 2005, more than 85 percent of the stocks cannot sustain any further expansion of fishing; these areas include significant parts of the Atlantic Ocean, the western Indian Ocean and the northwest Pacific Ocean.
- Major emerging fishing grounds, including the Southern Oceans, the western Indian Ocean and the southern Atlantic Ocean, have large numbers of fish stocks with unknown status, ranging from more than 50 percent to nearly 75 percent.
"The large numbers
of fisheries with unknown status in major emerging regions is
particularly alarming," said Sakai. "These fisheries are at great risk
of overfishing and depletion, which threatens the economic stability
and social welfare of the people and communities that depend on the
resource."
Many of the areas with high levels of unknown
stocks also have high levels of exploitation on stocks that have been
assessed. This level of uncertainty creates significant challenges to
effectively managing the fish stocks and ocean resources in these
regions. For example, there is historical evidence of overexploitation
and stock declines of species whose assessment status was unknown at
the time of greatest catch.
Too Few Fish highlights
the essential need for limitations on global fisheries subsidies. These
subsidies are estimated to be at least $20 billion annually, an amount
equal to approximately 25 percent of the value of the world catch.
Fisheries subsidies create strong economic incentives to overfish and
undermine good fishery management. The scope and magnitude of these
subsidies is so great that reducing them is the single greatest action
that can be taken to protect the world's oceans.
The World
Trade Organization (WTO) is currently engaged in a dedicated
negotiation on fisheries subsidies as part of the Doha trade round to
reduce and control subsidies that contribute to overcapacity and
overfishing. This week, nearly 70 ocean and fishery scientists from 16
countries called upon the WTO to stop overfishing subsidies in new outdoor advertisements throughout Geneva.
Claire Nouvian, world-renowned author and curator, and ocean ambassador
for the International Union for Conservation of Nature (IUCN), also
launched a new exhibit, The Deep: Life on the Deep Sea Floor, at
the WTO today. Nouvian was joined by WTO Director-General Pascal Lamy
and Carl Gustaf Lundin, head of IUCN's global marine programme. The Deep
was organized specifically for the WTO and features stunning images of
deep sea life from Nouvian's widely acclaimed show of the same name,
which opened at the Natural History Museum in Paris in November 2007.
For more information about Oceana's campaign to stop overfishing subsidies, please visit http://www.cutthebait.org/