Mustard seeds without mustard flavor: new robust oilseed crop can resist global warming

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BREAKTHROUGH - University of Copenhagen and the global player Bayer CropScience have successfully developed a new oilseed crop that is much more resistant to heat, drought and diseases than oilseed rape. The breakthrough is so big that it will feature as cover story of the April issue of Nature Biotechnology, the most prestigious journal for biotechnology research.

BREAKTHROUGH - University of Copenhagen and the global player Bayer CropScience have successfully developed a new oilseed crop that is much more resistant to heat, drought and diseases than oilseed rape. The breakthrough is so big that it will feature as cover story of the April issue of Nature Biotechnology, the most prestigious journal for biotechnology research.

Should the global warming continue, a golden rape field under the summer sun may soon become but a distant memory. Researchers have now developed a mustard crop with all the good properties of rape, but which, in addition, also is resistant to drought and heat.

A blooming yellow rape field marks the beginning of summer in Northern Europe. However, if global warming continues, the beautiful view of golden fields under a blue summer sky may soon become but a nostalgic memory. However, there is hope within sight in the form of a new robust oilseed crop that looks like rape but can withstand the climate changes.

Read more at University of Copenhagen

Photo credit: Vincent van Zeijst via Wikimedia Commons